East Coast Chef Restaurant and Catering is now at the Event Center, 2nd floor of Limketkai Mall, where they held their Grand Opening last July 08, 2018. A brand new and accessible location for everyone.
– Tapa
– Fried Chicken
– Tocino
– Longanisa
– Chicken Adobo
– Spam
– Corned Beef
– Danggit
– East Coast Burger
– Beefy Subway
(With Rice, Coleslaw and Iced Tea for 129 pesos only.)
– Lechon Kawali
– Dupax Chicken
– Grilled Pork Tuna
– Grilled Tuna Belly
– White Choco Chip for 135 pesos only
– Double Choco Chip for 150 pesos only
– Brewed Coffee for 50 pesos
– Espresso for 75 pesos
– Sikwate for 70 pesos
– Iced Tea for 35 pesos
– Soda in Can for 65 pesos
– Bottled Water for 30 pesos
They also offer different variance of Kakanin and a whole lot more.
And don’t forget about their catering promo. Avail the East Coast Chef’s Catering Promo by booking your event on the month of July and Get a Free Hotel Overnight Stay at Limketkai Luxe Hotel good for two plus 2 FREE Bottles of Italian Red Wine! (See Poster for more details of this promo.)
East Coast Chef Restaurant and Catering is owned by Chef Joseph Villamil and Eleine Reyes – Villamil. Joseph got his culinary training from East Coast Cities in the US that’s why he called his own restaurant “East Coast Chef“.
For inquiries, reservations and more information about East Coast Chef, you may reach them on the following contact details:
Facebook: East Coast Chef
Contact Numbers: 880-7197 or 0977-743-0581
Here’s the video interview with the owners during the opening of East Coast Chef Restaurant.
Check out some of their sample foods for their Catering services below: